Senior Baker

Earnings: up to £36,500 inclusive of service charge (base of £30,900 + service charge)

Location: London, EC2M 3YD, closest tube station is Liverpool Street

Contract type: Permanent, full-time, 40 hours, shifts starting from 4am

As a Senior Baker, you’ll be working in Eataly’s on-site open Bakery, a vital part of the Eataly experience. Our customer-facing bakery is home to a traditional wood-fired oven, where our team produces a variety of breads and focaccias, as well as sweet baked goods, which are sold directly to customers and served in our restaurants and café.

Shifts for this role will start at 4 am, and we cannot accommodate requests for a later start time due to our production. Please ensure you check your commute before applying for this role.

WHAT YOU WILL BE DOING…

• Prepare bread, focaccia, rolls and other bread items for Eataly’s restaurants and retail operations.
• Ensure all foods prepared meet quality standards in terms of portion size, flavour, texture, and consistency.
• Follow proper proofing and baking techniques for each variety of bread.
• Mixing, weighing and shaping the dough, working with fresh ingredients and producing everything from scratch.