Cupertino, United States
Line Cook
YAYOI · Cupertino · United States
Posted: 9/21/2026 · Last checked: 10/11/2026
Job description
Quoted in full from YAYOI's job posting. Gavroche does not edit it.
We are seeking line cooks and prep cooks for our Japanese restaurant in Cupertino.
Pay Scale: $19〜UP (DOE). (We also have a TIP )
• Must be available weekends and holidays
• Must be available for both lunch and dinner shifts as business needs require
• Ability to work in a fast-paced kitchen environment
• Prior restaurant or kitchen experience preferred but not required
• Long-term employment preferred
Requirements
- Maintains a safe and clean work environment
- loves food and people
- handles high pressure situations well
- is a team player
- efficient in a fast paced, food service environment
- can lift up to 50 lbs
- able to work various shifts per week and be available weekdays and weekends
Benefits
- flexible scheduling
- free meal
Qualified candidates will be contacted for an interview.
Looking forward to working with you!
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How cook / chef roles in the United States are worked
0% fully remote · 0% hybrid · 100% do not say
Of 195 adverts. An advert that does not state a work mode is counted as not saying, not as on-site.
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4 open.