United States

Cook / Chef jobs in the United States

451 open roles from 80 employers in the United States.

United States

The market at a glance

Roles to explore (451)

DIG INN Chefs-In-Training · Boston · Posted: 3/27/2026

Sous Chef - Back Bay

$18.00–$21.00 per hour
DIG INN Chefs-In-Training · Boston · Posted: 3/27/2026

Line Cook - Back Bay

$16.00–$18.00 per hour
DIG INN Chefs-In-Training · Stamford · Posted: 3/27/2026

Sous Chef

$18.00–$21.00 per hour
DIG INN Chefs-In-Training · Stamford · Posted: 3/27/2026

Line Cook

$16.00–$18.00 per hour
DIG INN Chefs-In-Training · Stamford · Posted: 3/27/2026

Grill Cook

$16.00–$18.00 per hour
DIG INN Chefs-In-Training · Stamford · Posted: 3/27/2026

Chef In Training

$16.00–$18.00 per hour
DIG INN Chefs-In-Training · Rye Brook · Posted: 3/27/2026

Sous Chef

$18.00–$21.00 per hour
DIG INN Chefs-In-Training · Bridgewater · Posted: 3/26/2026

Sous Chef

$18.00–$21.00 per hour
DIG INN Chefs-In-Training · New York City · Posted: 3/23/2026

Sous Chef

$18.00–$21.00 per hour
DIG INN Chefs-In-Training · New York City · Posted: 3/23/2026

Line Cook

$17.00–$18.00 per hour
DIG INN Chefs-In-Training · New York City · Posted: 3/23/2026

Grill Cook

$17.00–$18.00 per hour
DIG INN Chefs-In-Training · New York City · Posted: 3/23/2026

Chef in Training

$17.00–$18.00 per hour